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FROID
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VERRINE PURÉE DE POIVRONS / MASCARPONE / CREVETTE
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VERRINE BETTERAVE ROUGE / CREME FOUETTÉE / FRAMBOISE FRAICHE
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VERRINE CAVIAR D’AUBERGINE
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BOUDIN LIMOUSIN /POMME CARAMELISÉE
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FOIE GRAS MI-CUIT / COMPOTE D’OIGNONS ROUGE
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NAVETTE RILLETTE DE SAUMON
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MINI BROCHETTE POIVRONS FRAIS / TOMATE CONFITE / MAGRET D’OIE FUMÉ
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GALETTOU LIMOUSIN / FROMAGE
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TARTARE DE LEGUMES
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CHAUD
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GOUGERE EMMENTAL
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SOL L’Y LAISSE DE POULET
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NOIX DE SAINT JACQUES SNAKÉE
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RIS DE VEAU / CREME DE CEPES
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PRUNEAU / BACON
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MINI QUICHE
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OEUF BROUILÉ TRUFFÉ
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SUCRÉ
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TARTELETTE AUX FRUITS DE SAISON
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MINI BROCHETTE DE FRUIT FRAIS
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MINI CHOUX CHANTILLY
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OPÉRA AU CAFE
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MACARON
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CANNELÉS
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